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Description
Discover the secrets to baking perfect baguettes, focaccia, and rolls, and gain practical, hands-on experience in a professional kitchen while understanding the benefits and techniques of Vegan Gluten-Free baking.
Regardless of your current baking skills, this event promises to be a fun, informative, and delicious experience. So, roll up your sleeves and prepare to immerse yourself in the wonderful world of BREAD!
Due to limited seating and the upfront costs of food and preparation, our baking & cooking class events are FINAL SALE and NON-REFUNDABLE. You are welcome to have someone come in your place if you are unable to attend. Additionally, as you know this class will take place in our Vegan Gluten Free dedicated kitchen. We use soy, nuts, corn and other ingredients that could interfere with you enjoying the class if they are an allergen for you. Please contact lisa@papaganache.com to discuss any allergens that might be of concern prior to registration to ensure that you are able to enjoy the class. Thanks much.
Date & Time
Thu, Apr 10, 2025 6:00 PM - 8:00 PM
Venue Details
Papa Ganache Vegan & Gluten-Free Kitchen
351 Maple PlaceKeyport, New Jersey 07735
