Bake Shoppe: Pate a Choux

What You Will Learn

Join us for a class dedicated to the art of pâte à choux, the versatile French pastry dough that forms the base for delicious treats like éclairs, cream puffs, and gougères. Led by an expert pastry chef, you’ll learn the essential techniques for making this light, airy dough from scratch, including how to achieve the perfect consistency and texture. Once you’ve mastered the dough, Chef will fill and bake your creations with a variety of sweet or savory fillings. Whether you’re a beginner or a seasoned baker, this class will guide you through the steps to create beautiful, delicious pâte à choux pastries that are sure to impress!

Menu

Spinach and Tomato Egg Bites

Eclairs

Cream Puffs

Paris-Brest

Complimentary Tea & Coffee

What To Expect

Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, you'll learn with other students in a positive, interactive environment led by our professional chef instructor.

• Instructor: Coming Soon
• Length: Approximately 3 hours
• Format: Demonstration. Class will be taught by the chef instructor, with the opportunity for class members to be invited into the kitchen and assist with certain portions of the recipes. Everyone in the class will be able to enjoy the menu items made during the class.
• Location: First floor.
• Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.

Experience Options 

• General Admission: Arrive at the start of class. 
• Our bar is closed during Saturday baking classes. 
• Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
• Allergy Restrictions: Unfortunately, there are no dairy or gluten free options for this menu. 

 

No Thyme to Cook: Stir Up Your Inner Chef!

Date & Time

Sat, Jan 18, 2025 10:00 AM - 1:00 PM

Venue Details

No Thyme to Cook

14624 Solomons Island Road South
Solomons, Maryland 20688

No Thyme to Cook