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No Thyme to Cook
14624 Solomons Island Road SouthDid you know that water, barley, and yeast are the first three ingredients of both bread and beer? The big difference: hops!
In this class, our expert bakers will show you how to create delicious breads and other baked goods using the spent grains our friends from Mully’s Brewery, a local, independent craft brewery, use to brew their beer. Cindy Mullikin, owner of Mully’s, will be our special guest this evening as she pours a tasting flight of her favorite brews. Be ready for a rousing good time!
Menu
Appetizers
Pretzels with Beer Cheese
Main
Baked Ravioli with Sausage & Spinach
Spent Grain Bread
Dessert
Chocolate Cream Pie with Spent Grain Pie Crust
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, you'll work together with other students in a positive, interactive environment led by our professional chef instructor.
All students will receive 10% off any scheduled public class(es) purchased that evening.
Experience Options
No Thyme to Cook: Stir Up Your Inner Chef
Thu, Sep 12, 2024 6:00 PM - 8:00 PM
We inspire cooks one class at a time
Find more No Thyme to Cook Events and Food & Drink events in Solomons