Family owned and operated, Gritt's Farm was established in 1927 in Buffalo, West Virginia. Currently a 3-season plant, produce, and agritourism farm Spring to Fall, Gritt's Farm proudly serves as an events and experiences destination. The farm hosts special events year-round, including award-winning Farm to Table Dinners, Spring Planting Workshops, and an annual festival that draws thousands of local & national guests annually.
Description
Plant your perfect flower pot or hanging basket at Gritt’s Farm - just in time for spring!
Workshop times are 10am, 12pm, or 2pm & tend to fill up quickly! Click "Register Now" to select a workshop time!
You plant it, we’ll grow & nurture it, then you’ll pick it up when it’s in full-bloom. Our planting experts will join us to demonstrate, educate, & answer any questions. We’ll make sure you have all of the supplies you’ll need - just bring your best pals and gardening gloves, if you wish!
Tickets also include tasty treats prepared by Chef Jesse Lyons & non-alcoholic beverages. Alcoholic beverages will be available for purchase for guests 21+.
MENU
- Banana Bread Muffins with Whipped Maple Butter
- Cucumber Salad with Green Goddess Dressing, Red Onion, Mint
- Roasted Garlic Hummus with Vegetables
- Falafel Sliders: Chick Pea Fritter with Romaine, Tomato, Lemon Tahini Feta Spread, served on a Spring Hill Bakery Parker House Roll
- Turkey Wraps with Spinach, Provolone and Roasted Red Pepper Mayo
- Assorted cookies
Date & Time
Mar 25, 2023 10:00 AM-4:00 PM