Holiday Pies

Description

Pie season is here!!! Learn to make Tablespoon's famous all-butter double-crust apple pie. You’ll get hands-on experience making a pie from start to finish. We will mix the all-butter crust, make the filling, roll out the crust, then shape and bake the pie. You'll take your pie home with you so you can freeze, bake and serve for the holidays. We’ll have delicious pies for you to sample and will demonstrate additional pie flavors and techniques.

Menu*

• All Butter Crust
• Seasonal Apple Filling
• Optional -- add a sandwich! Since we don't cook in this class, we have included an option to add a sandwich box so you'll have something to eat during class. 

*all menus are subject to change
 

Each ticket includes...

Note: 1 ticket ($115)= 1 person attending 

• Hands-on instruction from professional chefs
• 2 drinks from our bar -- we offer a rotating selection of wines from small producers, local craft beer and seasonal cocktails. Additional drinks will be available for purchase.
• A booklet of recipes from class
• 1 full pie to take home (made in class by you!)

 

Dietary Restrictions & Food Allergy Notes

This recipe is vegetarian. Unfortunately, we cannot accommodate gluten-free or dairy free in this class. If you have a different allergy or dietary restriction, please reach out prior to registering for class as we may not be able to accommodate.

Date & Time

Nov 2 - 26, 2024

Venue Details

Tablespoon Cooking Co.

1731 Elm Street
Cincinnati, Ohio 45202

Tablespoon Cooking Co