Literary Bites: School of Essential Ingredients

What You Will Learn

In conjunction with Calvert County Public Library, our book club - Literary Bites - is now in session! Librarian Faye Kepner will lead the discussion, from which we’ll share a curated menu of foods mentioned in the book. In this meeting, we’ll discuss School of Essential Ingredients. 

Make sure to attend this exciting discussion!

Menu

Starter Course:

Warm corn tortillas with freshly made salsa

Main course:

Spaghetti Del Mare with warm baguette chunks. 

(Spaghetti with mussels and clams)

Dessert:

Tiramisu & Espresso

What To Expect

Join our roundtable discussion for this month's book, share your thoughts in a mindful manner, and contribute to the conversation.

• Instructor: Chef Yukari
• Length: Approximately 2 hours
• Format: Experience. Everyone in the class will be able to enjoy the menu items made while discussing this month's book. 
• Location: First Floor
• Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.

 Experience Options 

• Premium Experience: Arrive up to one hour before the start of class and enjoy a seasonal appetizer as well as your choice of one complimentary glass of beer, wine, or soft drink. (additional drinks available for purchase) Also spend a few private minutes with our chef instructor!
• General Admission: Arrive up to one hour before the start of class to enjoy cocktail hour at NTTC's fully-stocked bar.
• Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
• Allergy Restrictions: Unfortunately, there are no gluten, dairy or shellfish allergy alternatives for this menu.

 

Date & Time

Thu, Nov 21, 2024 6:00 PM - 8:00 PM

Venue Details

No Thyme to Cook

14624 Solomons Island Road South
Solomons, Maryland 20688

No Thyme to Cook