Master the Art of Argentine Grilling

What You Will Learn

Master the art of Argentine grilling with our good friend and Guest Chef Katriel Menendez!  

Join him on the beach as he gives you a peek into the secrets of open-flame cooking, like a true "asador" (grill master). Learn to prepare a sizzling "parrillada" (BBQ feast) by preparing and marinating chicken, working with long ribs, and grilling delicious Verduras al Rescoldo, a/k/a Grilled Vegetables. You’ll leave ready to fire up your grill and impress your friends!

 

Menu

Chicken (How to Cut & Marinate)

Long Ribs

Verduras al Rescoldo

 

 

What To Expect

• Instructor: Chef Katriel
• Length: Approximately 3 hours.
• Format: Demonstration.
• Restrictions: Ages 21 and older.

 

All students will receive 10% off any scheduled public class(es) purchased that evening.

 

Experience Options 

• General Admission: Arrive at the start of class.
• Cocktail Hour: Join us starting at 5 pm for cocktail hour. 
• Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
• Allergy Restrictions: Unfortunately, there are no menu alternatives for alpha gal, gluten and dairy allergies. 

 

No Thyme to Cook: Stir Up Your Inner Chef

Date & Time

Sat, Aug 10, 2024 6:00 PM - 9:00 PM

Venue Details

No Thyme to Cook

14624 Solomons Island Road South
Solomons, Maryland 20688

No Thyme to Cook