Description
Join us for a culinary feast. The menu, curated by Chef Natalie, will allow guests to choose from three different small plates courses and a dessert.
Ticket price includes:
- Complimentary bread
- A choice of 3 dishes (one from each of our course groupings)
- A choice of dessert
- Gratuity
Alcoholic and Non-Alcoholic Drinks will be available à la carte including custom Nosh and Highland Lodge cocktails.
All ticket holders should arrive between 6-9 pm. The exact time is up to you!
When purchasing tickets, you will be asked to decide your first three dished from the menu below. Dessert and cocktail menu will be released in the coming weeks and choices will be made night-of.
Check out the menu here:
Contact chefnatalie@noshcustomcatering.com or elle@highlandlodge.me with questions.
Get ready to nosh.
Date & Time
Apr 27, 2024 4:00 PM-8:00 PM