Rodney Strong Wine Dinner

Description

Savor a specially curated four-course menu by Merrill & Houston's Steak Joint complemented by Rodney Strong Wines of Sonoma County on Friday, April 5. 

 

Our special menu offers a culinary journey like no other, from savory pan-seared scallops to succulent beef tenderloin and a delicious chocolate mousse tartlet. As you savor every bite, our knowledgeable representative will guide you through a tasting journey, sharing insights into the rich history and craftsmanship behind each wine selection.

 

Pours include Rodney Strong Chalk Hill Chardonnay,  Davis Bynum Pinot Noir, Rodney Strong Alexander Valley Cabernet and Rodney Strong Symmetry Blend.

 

This is a night you won't want to miss!

 

MENU

1ST COURSE

PAN-SEARED SCALLOP

Wild mushroom risotto, fried capers, and saffron butter sauce.

Rodney Strong Chalk Hill Chardonnay

 

2ND COURSE

WARM DUCK SALAD

Arugula, cherries, pickled onion, goat cheese, walnuts, finished with balsamic beet vinaigrette.

Davis Bynum Pinot Noir

 

3RD COURSE

SMOKED BEEF TENDERLOIN

Truffle whipped potatoes, roasted carrots, garnished with roasted pearl onions and bordelaise.

Rodney Strong Alexander Valley Cabernet

 

4TH COURSE

CHOCOLATE MOUSSE TARTLET

Crème anglaise, puff pastry, Chantilly mousse, garnished with wild berry Chambord.

Rodney Strong Symmetry Blend

 

Limited tickets are available. Secure your spot now for this unforgettable evening. Plus, upon purchase, you'll receive a code for 25% off a Hotel Goodwin or Ironworks Hotel room so you can ride the elevator home!

 

Date & Time

Fri, Apr 5, 2024 6:00 PM - 9:00 PM

Venue Details

Merrill & Houston's Steak Joint

500 Pleasant Street
Beloit, Wisconsin 53511

Merrill & Houston's Steak Joint