VIP Cooking Class at Pleasant Hill Farm

Description

VIP Cooking Class at Pleasant Hill Farm

Join us for an extraordinary cooking class experience right on the edge of Bowling Green, Kentucky! We proudly present our VIP Cooking Class, hosted by Stuarto's Olive Oil Company of Bowling Green featuring The Butcher, The Baker, The Coffee Maker located at Pleasant Hill Farm! 
 

MENU

Farm to Table Menu

1) Balsamic glazed sirloin steak tips with wild mushrooms

2) Pork chops with maple cranberry glaze

3) Prosciutto & fig risotto

4) Creme brûlée french toast

 

How it Works

Due to the size of this event, we are only excepting even parties only. When you are reserving your party, note that any odd-numbered parties will not be accepted on the reservation list. This also maximizes the chances of keeping everyone in the same group. Each ticket is valid for one person, so two tickets will accommodate two people, and so forth.

In this cooking class, there are 25 stations, each designed for two participants. Each station will prepare one of the four courses featured on our menu. As we time the courses to be hot and ready simultaneously, the dishes will be plated and served family style, so you’ll enjoy a full plate of all four courses. Once everyone has finished dining, you’ll receive a recipe packet for all four dishes made that night. Additionally, Stuarto's Olive Oil Company will have a booth where you can purchase items, products, and gifts at the end of the evening. On the day of the class, arrival is between 5:00 PM and 5:45 PM. Upon arrival, you'll be able to choose which course you'd like to cook on a first-come, first-served basis.

Pricing

This VIP cooking class is $90 per person, which includes a 12.7 oz bottle of Stuarto's Olive Oil, as well as a gift card to The Butcher, The Baker, The Coffee Maker.

The Simple Tix website is the platform only for reserving the VIP cooking class for Stuarto's Olive Oil Company in Bowling Green At Pleasant Hill Farm. No payment will be collected through Simple Tix. Stuarto's will contact you for payment for the class that takes place on December 21, 2024. 

Discover the Joy of Farm-to-Table Cooking

Our Cooking Class is not just about cooking, but it's an exploration of flavors and techniques, a dicovery of quality meats, and a journey from the farm to your plates. Under the guidance of our Chef Richard Lawrence from RSF- Your Bluegrass Kitchen and the Stuarto's Olive Oil Team,  you will enjoy cooking dishes using quality meats sourced from Pleasant Hill Farm.

Engage in Interactive Learning

Expect an intimate and interactive learning experience in our Cooking Class. Participants will have the opportunity to get hands-on experience, ask questions, and learn tips and techniques from the Stuarto's Team. Whether you're a seasoned cook or a beginner, you'll walk away with new skills, delicious recipes, and an unforgettable experience. As this class is the Saturday before Christmas, Stuartos will have a booth set up for products and gifts to purchase at the end of the night!

Join Us for a Day of Fun and Learning

So, if you're passionate about cooking, looking to enhance your culinary skills, or simply want to try something new, our Cooking Class at Pleasant Hill Farm is the perfect opportunity. Let's cook, learn, and have fun together!

Date & Time

Sat, Dec 21, 2024 5:00 PM - 9:30 PM

Venue Details

The Butcher, The Baker, The Coffee Maker at Pleasant Hill Farm

9039 Russellville Road
Bowling Green, Kentucky 42101

Stuarto's Olive Oil Company